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This pure Arabica coffee from Colombia offers a back taste of chocolate and fishing, very pleasant in the mouth.
Origin: Colombia -region: Huila Plantation: Cocentral Botanical species: Arabica variety: Caturra Altitude: 1200 - 1400 m Classification: Premium 17/19 roasted: slow-red-robe |
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lot of 6 packets of 1 kg
Characteristics :
Aroma: intense, milk chocolate, cane sugar
Flavor: very soft coffee, fruity with notes of chocolate and fishing
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Mapalga coffees are roasted slowly in an artisanal way to bring you the best quality and great freshness. They are packed quickly after cooling in sachets. The result is a very aromatic coffee with an exceptional taste, not very acidic, and not fat to preserve the components of your coffee machine.
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