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Pure Grain Coffee Costa Rica Tarrazu - 250g - Mapala
€6.90
Tax Included
M309
This Pure Café Pure Tarrazu from Costa Rica is one of the finest in world.
This Grand Cru will surprise you with its flavors of red fruits and chocolate.
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Origin: Costa Rica Region: San Marcos de Tarrazú Plantation: Pastora variety: Caturra & amp; Catuai Altitude: 1200 - 1800 m Classification: SHB score: 85 points roasting: slow-red-robe |
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This Tarrazu coffee from Costa Rica, with fine and intense acidity, offers a good body and complex aromas, evoking cedar, jasmine.
located more than 1200 m altitude on steep slopes of volcanic origin, the Tarrazu region (Los Santos) is recognized for its quality and intense cafes. They are cultivated under permanent and protective shade and are produced on rich and fertile soils.
The harvest is made from December to March. The fruits are washed and then selected by hand to be dried in the sun.
Characteristics :
Aroma: intense, red fruits, chocolate
Safety: delicacy and softness, blueberry and blackberry flavor with chocolate notes.
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This coffee is produced by the cooperative " Coopetarrazu " located in San Marcos, in the Tarrazu region (Costa Rica). It is a cooperative of small producers that transforms and markets coffee produces sustainablely. Coopetarrazu commitments: - Develop a sustainable coffee culture - Protect and improve the environment - meet customer expectations with high quality products and services - Improve the quality of life of their members and community in general |
coffee grain conditioned in a package of 250g
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Mapalga coffees are roasted slowly in an artisanal way to bring you the best quality and great freshness. They are packed quickly after cooling in sachets. The result is a very aromatic coffee with an exceptional taste, not very acidic, and not fat to preserve the components of your coffee machine.
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M309
Data sheet
- Poids :
- 250g
- Type de café :
- GRAIN
Specific References
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This Pure Café Pure Tarrazu from Costa Rica is one of the finest in world.
This Grand Cru will surprise you with its flavors of red fruits and chocolate.
|
Origin: Costa Rica Region: San Marcos de Tarrazú Plantation: Pastora variety: Caturra & amp; Catuai Altitude: 1200 - 1800 m Classification: SHB score: 85 points roasting: slow-red-robe |
|
Pure Grain Coffee Costa Rica Tarrazu - 250g - Mapala
€6.90
Tax Included