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World's Fastest Online Shopping Destination
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succumb to the alliance of a fine dark chocolate with fleur de sel, bringing your coffee breaks an original taste experience.
Ingredients : cocoa paste, sugar, lean cocoa in powder, emulsifier: lecithin of soja, salt (fleur de sel), natural aroma (vanilla).
cocoa: minimum 60%.
allergen: soy. May contain sesame, milk, cockles, eggs and gluten.
Net weight: 9g
To be kept away from heat and humidity
Average nutritional values for 100g:
Energy 2204 kJ / 530 kcal; Materials 32.6g including saturated fatty acids 20.1g; Carbohydrates 43.6g including sugars 37.3g; Dietary fibers 10g; Proteins 7.2g; SEL 0.41G.
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For decades, the craftsmen chocolate makers have been shaping their recipes with the best cocoa beans, always with at least 60% cocoa to melt in the mouth gently. Café-Tasse offers the wise lover delicious variations from a long Belgian tradition. |
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